How to Chip From Tight Lies Like a Low Handicapper (No More Skulls!)
Instruction

How to Chip From Tight Lies Like a Low Handicapper (No More Skulls!)

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How to Chip From Tight Lies Like a Low Handicapper (No More Skulls!)

Tight lies are funny. We wish for a clean lie in the fairway, and then we get one, only to realize there’s no cushion of grass holding the ball up. Suddenly, that perfect lie looks a little intimidating. Panic sets in. Many golfers scoop, slow down, or stop their swing, turning a routine chip into a double bogey. If you’re tired of that script, try some of these tips to start clipping the ball cleanly from even the thinnest lies.

Assess the lie

For any green side shot, you should always assess the lie of the golf ball. Look at how firm the ground is, how much grass is sitting under the ball, and what you really have to work with.

Regardless of firmness, your goal is a shallow descending strike that brushes the turf. Let your setup create the downward motion, don’t force it steep.

Pick the right club (and the right bounce)

Whenever possible, you should use a lower-lofted club on these types of shots. A 9-iron, a pitching wedge, or even a putter are great clubs to use from a tight lie. You’ll get a lower flight, but less room for error.

If you go with a higher lofted wedge (because you need to fly the shot over something), try to use one with less bounce. The club’s leading edge will sit closer to the turf and allow you to hit the shot cleanly.

Take a look at how much bounce you have on each of your wedges and know what options you have for these shots from tighter lies.

Set up for success

The setup is important for these types of shots. Here’s what it should look like:

  • Narrow stance
  • Ball is just back of center
  • 60–70 % weight on lead foot; remain there.
  • Handle slightly ahead of the club‑head, but only enough to keep the club’s leading edge tight to the turf.
  • Stand tall with the shaft more vertical to quiet the wrists.

Open the face a little

One of the common mistakes amateur golfers make is closing the face. This often happens when they push their hands too far forward of the golf ball. On chips from tight lies, don’t be afraid to open the face just a little.

The face opening adds loft without raising the leading edge too far. Ensure there is very little space between the leading edge of your club and the ground.

Make a shallow descending strike

The best mindset for these shots is to brush the grass. You don’t want to dig or scoop. Simply feel like you are brushing. You don’t need to take a divot or incorporate too much wrist action into the move.

Keep the chest moving left (for a right-handed player).

Hold your finish

When you finish these shots, keep the club head low and the hands in front of your belt buckle. Focus on getting to that finish position. The motion is simple.

Common mistakes to avoid

Now that you have the basics of how to hit these shots, here are the mistakes you’ll want to avoid:

  • Huge forward press. Drives the leading edge into the dirt, delofts the club.
  • Ball too far forward. Leads to thin shots and scoops.
  • Deceleration. Commit to the shot; slowing down makes the club dig.
  • Over‑using a high‑bounce lob wedge. On tight turf, choose a club with less bounce. Don’t be afraid to choose a club with less loft as well.

Final thoughts

As soon as you learn how to chip from tight lies, you can start to learn how to control these types of shots, get more spin, and leave your ball close to the hole. The most important step is to overcome the fear, and working on your setup adjustments is the quickest way to make that happen.

For You

For You

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Brittany Olizarowicz

Brittany Olizarowicz

Brittany Olizarowicz

Britt Olizarowicz is a scratch golfer, former teaching professional and one of MyGolfSpy’s leading voices on equipment testing and golf performance. She has spent more than 15 years working at private clubs in New York and Florida and now specializes in translating test data and swing mechanics into practical advice for everyday golfers. Britt began playing at age 7 and has never left the game. When she’s not writing, you’ll find her on the course, playing pickleball, cooking, running or out on the boat with her family.

Brittany Olizarowicz

Brittany Olizarowicz

Brittany Olizarowicz





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      Turtlehacker

      1 year ago

      I have two courses I can play in my home area. The 9-hole course creates chipping situations with heavy uncut grass and muddy conditions. The 18-hole course can’t seem to grow much grass around their greens creating chipping off dirt or very sparse grass. This makes getting up and down to save par on either course an extreme difficulty.

      Thanks for your instructional articles.

      Reply

      Patrick Patterson

      1 year ago

      Easiest way to chip and not fat it or skull it is to take it back low and follow through low and make your bottom hand grip extremely weak for a right hander turn your right hand counter clockwise a bunch for a lefty clockwise this takes all the wrist action out of the stroke i have been a great chipper my whole life never practice thats the key your welcome

      Reply

      Fake

      1 year ago

      These are the shots I practice frequently because I struggle with them so much. Great write up.

      Reply

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